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Seaweed Noodle

  

konjac Seaweed Chinese noodle SKCN-1

 Model No: SKCN-1
Ingredient:Konjac flour,water,Calcium Hydroide,Kelp
Size:150g/200g/250g/500g/1000g

Description

 Konjac noodle are known as konnyaku noodle and Shirataki noodle. Which is made from the root of a plant called Amorphophallus Konjac grown in various parts of Asia.

Features:

Made of a healthy natural fiber called Glucomannan .(High Fiber)

Low-carbohydrates, Low- calories.

No fat, No Sugar, No starch.

Little flavor of its own .Easily absorbs the flavors of any soup, dish, or sauce.  

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